Seabass for 2 (February 11th or 12th Pick Up)

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Description

Seabass for 2 served with fennel salad, couscous, and harissa vinaigrette. Please select one item for each of your first and third courses below.

Pre-orders for our Valentine’s Weekend Dinner for 2 will be available for pick up February 11h and 12th from 4pm – 7:30pm.

Please email caitlyn@theatlanticgrill.com with any questions or special requests.

First Course	Endive Salad (winter citrus, beets, goat cheese, lemon vinaigrette), Tuna Crudo (avocado, radish, green onion, sesame, ginger, jalapeno)
Third Course	Chocolate Mousse (candied peanuts, banana whipped cream), Roasted Pineapple Carrot Cake (ginger, cherries, rum glaze)
Pick Up Date	Friday, February 11th, Saturday, February 12th
Pick Up Time	4:00PM, 4:30PM, 5:00PM, 5:30PM, 6:00PM, 6:30PM, 7:00PM, 7:30PM