FULL MENU
SEAFOOD STARTERS
Seafood Chowder
The Atlantic Grill’s award-winning seafood chowder; lobster, scallops, shrimp, haddock, clams
Cup: 7 Bowl: 10
King Crab Appetizer
1/2 pound steamed, drawn butter, fresh lemon 32
Local Raw Oysters
Rotating selection, Chef’s accompaniments 1/2 Dozen: 18 Dozen: 36
Creole Lobster Dip
Maine lobster, roasted cherry tomatoes, spicy Louisiana Creole seasoning 16
LAND STARTERS
Chicken Fingers
Crispy chicken tenderloins, choice of sauce 12
BBQ, Honey Mustard, Blue Cheese, Buffalo, Ranch, Honey Garlic
AG French Onion Soup
Caramelized onions, fresh thyme, sherry, rich beef stock, crostini, aged Swiss cheese Cup: 6 Bowl: 8
FRESH SALADS
Classic Caesar
Chopped romaine, lemon-garlic dressing, Parmesan-Romano blend, Parmesan-garlic croutons 10
House Greens
Grape tomatoes, English cucumbers, julienned carrots, Arcadian greens, red wine vinaigrette 9
SALAD ADD ONS
Grilled Salmon (11), Grilled Chicken Breast (6), 3 Grilled Shrimp (9), Main Lobster Salad (14)
SEAFOOD ENTREES
Baked Haddock
Lemon and herb cracker crumb, vegetable medley, roasted fingerling potatoes 26
Maple-Bourbon Salmon
Grilled salmon, maple-bourbon glaze, Applewood smoked bacon, sweet potato hash, fried Brussels sprouts 28
Shrimp Scampi
Garlic shrimp, slow roasted tomatoes, fresh lemon, aromatics, linguine 26
Lobster Scampi
Garlic Maine lobster, slow roasted tomatoes, fresh lemon, aromatics, linguine 34
Fish & Chips
Battered Atlantic fresh catch, French fries, house tartar sauce 25
King Crab Entree
Full pound steamed, drawn butter, lemon, mashed potatoes, vegetable medley 64
STEAK CORNER
All steaks served with vegetable medley and mashed potatoes
Grilled Ribeye
Cut from the Certified Reserve program, beautifully marbled 46
8 oz. Filet Mignon
Center cut from select Midwestern cattle, aged a minimum of 21 days 36
FARMS AND FIELDS
Vegetable Primavera
Orecchiette, blend of summer vegetables, garlic cream, aromatics, lemon 19
Available vegan upon request!
Add grilled chicken (6), Add grilled shrimp (9)
SANDWICHES
Atlantic Grill Lobster Roll
Maine tail, claw and knuckle lobster meat, lemon, mayo, lemon, Bibb lettuce, grilled brioche bun, French fries 24
Prepared with warm butter +2
Haddock Sandwich
Fried golden brown, LTP, tartar sauce, grilled brioche bun, French fries 15
All Natural Burger
Angus beef, LTP, choice of cheese grilled brioche bun, French fries 15
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions.
**The Atlantic Grill uses the upmost care and caution when handling product and serving our customers; however, our establishment does utilize certain products which contain gluten and other allergens, therefore the risk of cross-contamination exists. 5.18