BRUNCH MENU
Our Brunch Menu is available Saturdays & Sundays, 11am – 3pm
Our full Dinner Menu is available in addition to our Brunch offerings.
If paying with credit card, please be aware a 3% surcharge will apply to help offset our processing fees.
This amount does not exceed what we pay in fees. To avoid surcharge, you may pay with debit card or cash.
BRUNCH
Avocado Toast
Sourdough, Fried Eggs, Tomato Confit, Chili Peppers, Romano | 16
Omelet
Pancetta, Brie, Avocado, Arugula Salad, Lemon Vinaigrette, Breakfast Potatoes | 17
Classic Breakfast*
2 Eggs Your Way, Sourdough Toast, Bacon or Sausage, Breakfast Potatoes, Fruit Cup | 16
Frittata
Tomato, Goat Cheese, Wild Mushroom, Caramelized Onion, Mini Salad | 18
Eggs Benedict*
2 Poached Eggs, Hollandaise Sauce, English Muffin, Breakfast Potatoes plus your choice of:
Tasso Ham 16 | Crab Cakes 24
Heirloom Tomato, Avocado, & Pea Shoots 18 | Breakfast Sausage 16
Bananas Foster Pancakes
Local Maple Syrup, Whipped Cream, Fresh Fruit Cup | 15
Strawberry & Mascarpone Stuffed French Toast
Local Maple Syrup, Whipped Cream, Fresh Fruit Cup | 16
Steak & Eggs
Steak Tips, 2 Eggs Your Way, Breakfast Potatoes, Hollandaise Sauce | 29
Smoked Salmon Plate
Herb Cream Cheese, Capers, Lemon, Red Onion, Tomato, Sourdough | 17
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions.
**The AG uses the utmost care and caution when handling product; however, our establishment does utilize certain products which contain gluten and other allergens, therefore the risk of cross-contamination exists. All ingredients in menu items may not be listed on the menu provided; please discuss all allergens with your server. 11.20.24
