BRUNCH MENU
RAW BAR
Local Raw Oysters
Rotating selection, Chef’s accompaniments 1/2 Dozen: 18 Dozen: 36
Shrimp Cocktail
Cocktail sauce, fresh horseradish 1/2 Dozen : 19 Dozen: 38
Tuna Sashimi*
Cucumber, seaweed kimchee salad, pea shoots, fried shallots, wasabi mayo 22
Smoked Salmon Plate
Ducktrap of Maine smoked salmon, capers, pickled vegetables, cream cheese, toasted bagel 22
APPETIZERS
Farmer’s Board
Cured meats and cheese, house accompaniments 24
Shishito Peppers
Cotija cheese, chipotle ranch 12
PEI Mussels
White wine, blue cheese, bacon, parsley 16
Calamari & Hot Cherry Pepper
Lemon, tomato gravy, tartar sauce 16
Crab Cakes
Pickled vegetables, remoulade sauce 16
Fried Oysters
Jalapeno aioli, lemon 19
Fried Whole Belly Clams
Tartar sauce, coleslaw, lemon 20
SOUP & SALAD
Seafood Chowder
The Atlantic Grill’s award-winning seafood chowder; lobster, scallops, shrimp, haddock, clams
Cup: 8 Bowl: 14
French Onion Soup
Sherry, veal stock, croutons, Swiss
Bowl: 14
Garden Salad
Mixed greens, market vegetables, lemon vinaigrette 10
Caesar Salad
House croutons, Romano cheese, creamy dressing 14
Harvest Salad
Brussels sprouts, apple, cranberries, beets, squash, kale, pecans, feta, maple vinaigrette 16
BREAKFAST
*Avocado Toast
Fried eggs, tomatoes, chili peppers, Romano 16
Breakfast Pizza
Scrambled eggs, green onion, potatoes, bacon, mozzarella, Hollandaise 20
Shakshuka
Baked eggs, spiced tomato sauce, feta, sourdough toast 16
Classic Breakfast*
2 eggs your way, sourdough toast, bacon or sausage, breakfast potatoes 16
Pancakes
Local maple syrup, whipped cream, fruit cup.
*Plain 14
*Blueberry 16
*Chocolate & Coconut 16
Eggs Benedict*
2 poached eggs, Hollandaise, English muffin, breakfast potatoes
* Traditional Ham 20
*Smoked Salmon 24
*Crab Cakes 24
*Vegetable 18
*Lobster MKT
SUPPA TIME
Shrimp Scampi
Basil, cherry tomatoes, chilies, garlic butter, Romano 30
Burger*
Choice of grass fed beef or impossible meat. LTPO, house burger sauce, choice of cheese and side. 16
add bacon +2 add over easy egg +2
Lobster Roll
Lemon mayo, Bibb lettuce, brioche roll, choice of side MP
Fried Haddock Sandwich
Bibb lettuce, house tartar, coleslaw, choice of side 16
Fish & Chips Basket
French fries, tarter, coleslaw 25
Grilled Salmon
Honey roasted carrots, steamed short grain rice, mango salsa 30
Steak Frites
NY Strip Steak, broccoli salad, French fries, cowboy butter 45
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness, especially if you have certain medical conditions.
**The AG uses the utmost care and caution when handling product; however, our establishment does utilize certain products which contain gluten and other allergens, therefore the risk of cross-contamination exists. All ingredients in menu items may not be listed on the menu provided; please discuss all allergens with your server. 10.19